Food processing facilities face several potential fire hazards. Defective machine parts, foreign bodies or high process temperatures can cause overheating, sparks or glowing embers which can trigger off fire and dust explosions in mechanical and pneumatic conveying facilities, filters, silos and bins. FirePro’s environmentally friendly, pre-engineered fire suppression systems are designed to protect the processes and equipment while meeting the industry's strict hygienic and sanitary requirements.
The environment friendly FirePro systems detect and suppress fire safely without the need to engage water based or other firefighting technologies that could cause collateral damage in the facility. FirePro can protect equipment against fire damage as well as minimize the risk of potential injury to personnel. Business interruption is minimized and business continuity is secured.